sommelier course 4: Expand your wind on special wine styles and special grapes
This is the ultimate sommelier course for those who want to learn more in-depth characteristics and the taste of special wine styles and grapes. This is not just your normal wine course, and requires that you have taken wine courses 1, 2, and 3 before you begin. We will improve your ability to taste and judge wine. With this course you will also take a deep dive into some of the most important grapes in the wine world, and gain a broader knowledge of the different styles of Riesling, Cabernet, Pinot Noir, Sauvignon Blanc, Nebbiolo and Chardonnay.
The package for Sommelier course 4 contains:
6 teaching sessions + test
18: 30-20: 30 one day a week for six weeks
Tasting min. 6 wines per night
You will receive a diploma for completing the course
It is necessary to take modules 1, 2 or 3 before going on this course
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3999 DKK
You will automatically receive a discount when booking more than one student for each course.
View the full program
27 April / 08 Feb - Learn about the different styles of Riesling
-Mosel
-Rheingau
-Pfalz
-Alsace
04 May / 15 Feb- Learn about the different styles of Sauvignon Blanc
-Loire Valley - Sancerre, Pouilly Fume, Menetou de Salon
-New Zealand
-Alto Adige
11 May / 22 Feb - Learn about the different styles of Pinot Noir
-Bourgogne
-New Zealand
-California
-Germany
18 May / 01 March - Learn about the different styles of Cabernet Sauvignon
-Bordeaux
-California
-Margaret River
-Washington State
25 May / 08 March- Learn about the different styles of Chardonnay
- Oaked vs. Unoaked
- California
-Bourgogne, including Chabils
01 Jun / 15 March - Learn about the different styles of Nebbiolo
-Barolo - focus on the different regions and styles
-Barbaresco
-Long Nebbiolo
02 Jun / 16 March - Final test
Written test
Then the opportunity to purchase a closing dinner
Note: Classes are held in English